Kitchen Assistant

Role Description

Our growing company is in search of enthusiastic, motivated, and energetic Cooks who are passionate about food creativity and hospitality. Your role as a cook at the Kitchen Assistant is key to our success. Training and orientation will be provided for kitchen and serving duties. We are looking for independent individuals who take pride in their work!

Job Responsibilities

Depending on the position assigned, duties may include preparing large portions of food, stocking, delivering, serving, cleaning up, washing dishes, and assembling meals.

Core Responsibilities

• Understand and demonstrate the responsibilities of assigned positions.
• Apply current department policies and procedures.
• Plan, prepare, and serve meals.
• Participate in occasional catering events.
• Perform all roles within the kitchen.
• Ensure food is maintained at the required temperature.
• Keep work areas clean, neat, and organized.
• Perform all other related duties as assigned.

Skills

• Team player
• Strong written and verbal communication skills
• Ability to multitask

Job Type

• Full-time with a rotating schedule
• One week Monday through Friday 11:00 am to 7:00 pm
• One week Wednesday through Sunday 11:00 am to 7:00 pm

Benefits

• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Education

• High school diploma or equivalent (Preferred)

Work Location

• Newfane, NY, 15 minutes from Lockport

Summary Our company ensures equal employment opportunities and prohibits discrimination or harassment based on race, color, religion, age, sex, national origin, disability, genetics, veteran status, sexual orientation, gender identity, or any other protected characteristic under federal, state, or local laws.